Wednesday, January 11th, 2006
World Pizza Champions Announce: The Industry's First "How To" Video Website
January 11, 2006 The World Pizza Champions are pround to announce the launch of the industry's first "How To" Video Website. This site introduces a whole new concept to the pizza industry.
As a member you will have instant and unlimited access to an extensive and continuously growing library of video clips from industry experts and established restaurant owners. Whether you have been in business for years or are in the process of opening a new store, there will be something for everyone.
Our site contains real live videos of real live operators in their actual kitchens showing you their secrets, industry experts and consultants will give you tips and techniques to help build your business, and if you are thinking of competing at the World Pizza Games, then this is where you can learn from Gold Medal winners.
Most importantly you will see these all demonstrated, not just a recipe on paper. Think of it as getting a one on one training session from the experts for a fraction of the cost. Content is provided from across the USA and the World, giving you access to different points of view, styles and techniques.
Topics Include:
- How to Run a RotoFlex Oven, Bakers Pride, Conveyors and more...
- How to Make a Calzone
- Award Winning Pizza Recipes That Have been featured on the Food Network
- International Pizza Recipes - From Singapore, Italy, Canada and More!
- How to Select A Distributor
- Not Just How to Make Sauce & Dough, but how to make New York Style Dough, Conditioned Dough, Italian Sauce, New York Sauce, and more
- Interested in buying some equipment at Pizza Expo or your Restaurant Supply Store? Why not see it in action by one of our experts? Who knows, maybe you'll come home from the Las Vegas Pizza Expo with a new oven!
All this for only $99 for a full years membership!
Sign up today with any major credit card using oursecure payment system
Or visit our Video Store and purchase these items "Ala Carte".
Michael Shepherd on 01.11.06 @ 10:00 PM EST
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